 | |
| | |
| ROAST “GLOW” | 32.00 |
| (Salmon filet flavoured with oranges and ginger, mashed potatoes) | |
| | |
| ROAST “FULL-MOON” | 34.00 |
| (Spicy salmon with vegetables) | |
| | |
| ROAST “AQUARIUS” | 42.00 |
| (Tuna filet in sweet-and-sour sauce, potato croquettes) | |
| | |
| ROAST “FLYING FISH” | 38.00 |
| (Trout filled with shrimp with saffron sauce, rice) | |
| | |
| ROAST “RAY FISH” | 34.00 |
| (Roasted ray fish wings in sour-cream sauce) | |
| | |
| ROAST “FLIGHT” | 32.00 |
| (We prepare the roast from turkey or chicken breast according to your wish. Served with couscous and cashew nut sauce) | |
| | |
| ROAST “PALLAS” | 44.00 |
| (Roasted duck brest with rice, roasted fruits and pomegranate sauce) | |
| | |
| ROAST “SATURN” | 28.00 |
| (Rolls of pork cut and smoked bacon, mashed potatoes, boleti sauce) | |
| | |
| ROAST “SAGGITTARIUS” | 28.00 |
| (Pork neck with red wine sauce, roasted vegetables, potato slices) | |
| | |
| STEAK “THUNDER” | 48.00 |
| (Pepper beefsteak, Parissienne potatoes, steemed vegetables, wine sauce) | |
| | |
| STEAK “CENTAUR” | 48.00 |
| (Beefsteak, Parisienne potatoes, roasted vegetables, caper sauce) | |
| | |
| BEEF STROGANOFF | 31.00 |
| |
| STEW “CAPRICORN” | 42.00 |
| (Stewed veal with vegetables) | |
| | |
| ROAST “PERSEUS” | 48.00 |
| (Lamb neck, fried vegetables) | |
| | |
| ROAST “SIRIUS” | 36.00 |
| (Rools of wild boar cuts, mashed potatoes, apple, raspberry sauce) | |
| | |
| HUNTER”S ROAST | 42.00 |
| (Venison roast, potato chips, fried vegetables, hazelnut sauce) | |
| | |
HOT FLOUR COURSES
|
| RAVIOLI WITH MINCED MEAT FILLING | 18.00 |
| |
| PASTA WITH VEGETABLES | 18.00 |
| |
| PASTA WITH SEAFOOD | 22.00 |
| |
HOT COURSES FOR CHILDREN
|
| ROAST “SHIP” | 16.00 |
| (Chicken filet, melon, cucumbers, potato croquettes) | |
| | |
| ROAST “MUSHROOMS” | 16.00 |
| (Hashed turkey, tomatoes, potatoes) | |
| | |
| ROAST “HENDGEHOG” | 18.00 |
| (A croquette made of minced turkey, mashed potatoes, fresh vegetables) | |
| | |
HOT VEGETARIAN COURSES
|
| STEAMED VEGETABLES WITH BLUE CHEESE SAUCE | 22.00 |
| |
| PAPRIKA FILLED WITH VEGETABLES AND WALNUTS | 21.00 |
| |
| AUBERGINE TOWERS | 24.00 |
| (Aubergines, Mozzarella, onions, tomatoes) | |
